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There are numerous remains of cultural assets in Hirosaki, a town centered around Hirosaki Castle. The town is also known as Little Kyoto for its historic set up and the cultural atmosphere. After the Meiji era (1868 - 1912), the town developed as an agricultural district and became Japan's largest producer of apples. Plantation of the fruit is known to have started in 1875 when seeds of western apples introduced through a foreign teacher were planted and since then research brought forth improvement in quality. The prefecture's highest peak on Mt. Iwaki-san is on the west, the mountain ranges of Hakkoda-san are on the east, mountain ranges of Dewa-san are on the south, and Iwaki-gawa River's stream runs from north to south through Tsugaru Plains. Japan's best apples are grown in such a pure environment. In anticipation of the harvest season from end of September through end of November, the sweet aroma of apples spread through the city.
Photographs provided by the Tourist Association of Hirosaki
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